Donut Hole Mix

Make fresh, warm gluten-free donuts right at home! Our easy to use Gluten-Free Donut Mix makes approximately 2 dozen donut holes OR 6–8 full-size donuts, depending on the size of your pan or maker. Makes approximately: • 24 donut holes • OR 6–8 full-size donuts Equipment needed: Donut hole pan, donut hole maker/cake pop maker, or standard donut pan. Can be made dairy-free by using a dairy-free milk option when preparing. Ingredients: Gluten Free Flour Blend (Rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend (calcium carbonate, niacinamide [vitamin B3], reduced iron, thiamin hydrochloride [vitamin B1], riboflavin [vitamin B2]), xanthan gum, cellulose gum), sugar, baking powder, cinnamon, salt, baking soda, nutmeg. Shipping available within Ohio only.